- soy sauce; shoyuしょゆ, しょゆう are dial.
noun (common) (futsuumeishi)
Other forms
Generated definitions (experimental)
- soy sauce; shoyu
A popular condiment in Japanese cuisine made from soybeans, wheat, salt, and koji mold. It is used for seasoning various dishes including sushi, sashimi, and stir-fries.
Generated collocations (experimental)
Wiktionary definitions (experimental)
Example sentences
8 results
Don't leave the soy sauce in a glass. I thought it was coffee or something and was about to drink it.
"I've heard soy sauce goes well with vanilla ice cream." "For real?"