とろ火 | Japanese meaning

とろ火【とろび】

noun (common) (futsuumeishi)

low flame (heat, gas)

Forms

とろ火【とろび】
とろび

Generated definitions (experimental)

low flame (heat, gas)

This term is used in cooking to refer to a very gentle heat setting, typically used to simmer or heat ingredients slowly without boiling them rapidly.

。

I am simmering the vegetables on low heat.

、。

Heating the soup on low flame enhances its flavor.

Generated collocations (experimental)

to simmer on low heatto cook on low flameto reduce to low flameto cook on low heat (grill)to keep on low flameto simmer stew on low heatdishes cooked on low flameto maintain a low flamecooking time on low heatきごう（きごう）to stew slowly on low flame

Wiktionary definitions (experimental)

いきおい勢いのよわい弱いひきごう|ひ火．.

Wiktionary

Example sentences

1 result

1. 。

Please simmer the beans for a while over a low heat.

Tatoeba

とろ火【とろび】

noun (common) (futsuumeishi)

low flame (heat, gas)

Forms

とろ火【とろび】
とろび

Generated definitions (experimental)

low flame (heat, gas)

This term is used in cooking to refer to a very gentle heat setting, typically used to simmer or heat ingredients slowly without boiling them rapidly.